Jollof Rice
West Indian Rice& Peas
Jambalaya
Coconut Rice
Seasoned Basmati Rice served with Papa Feri Fera Sauce- Ayamse
Alaleke Special Fried Rice
Ghanaian Style Rice & Peas –Wakye,
Tuna and Vegetable Pasta Bake
Yam Pottage
Fried Yam
Beans Africana, Beans a la Togolais- Ewa Aganyin served with Sauce
Roast Potatoes
New potatoes
Vegetable Lasagne
Caribbean Vegetable Curry.
Stir fry Vegetable Noddle with Hoisin & Ginger
Pounded Yam with Egusi/ Stewed Spinach Soup
Amala with Gbegiri and Abula Soup
African Stewed Beef/ Assorted meats in stew
Beef in black bean sauce.
Grilled Lamb Cutlets
Shanks of Lamb
Curry Goat/ Curry Mutton
Jerk Chicken
Chicken a la Grilla
Curry Chicken
BBQ Chicken Breast
Chicken Chasseur
Sweet & Sour Chicken
Stewed, Pulveria Chicken,
Caribbean Fried Snappers
Fried Hake Fish in stew marinate with peppers & Onions
Grilled Scottish Salmon Steak
Grilled Fillet of Sea Bream
Grilled Tuna Steak served with Pineapple Salsa.
Hard Dough bread+ Butter,
Mixed -Country Vegetables.
Broccoli, Baby Carrot, Roast Parsnips,
Crunchy Salads, Mango Salad, Pasta Salad, Coleslaw,
Fried Plantain and Moi-Moi.
